Season your way into Autumn

Posted: Friday, August 28, 2026
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Get your autumn seasoning sorted

As fresh summer flavours make way for warming soups, slow-cooked suppers and Sunday roasts, it’s time to give your seasoning a seasonal switch-up.


Our simple autumn kitchen hack? Keep your favourite seasonings close to hand — and your mills ready to grind.
Salt and pepper might be the classics, but your mills can do so much more. Dried herbs and spices such as oregano, cumin and thyme can also be stored ready to grind, helping you add freshly ground flavour straight into your cooking.

Discover T&G Mills


 
Grind beyond salt & pepper
Why stop at the usual suspects?
Create your own collection of kitchen mills and fill them with the herbs and spices you reach for most. Keeping them conveniently beside your prep area means adding an extra layer of flavour can be as simple as a quick twist.
 
Oregano
Grind over tomato-based pasta sauces, roasted vegetables and homemade pizzas.
 
Cumin
Add an earthy warmth to curries, chilli, soups and roasted vegetables.
 
Thyme
A natural partner for mushrooms, chicken, potatoes and comforting autumn casseroles.
It’s an easy way to store, season and serve - without searching through the spice cupboard every time you cook.
 
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Freshly ground, full of flavour
There’s something satisfying about grinding seasoning directly into a dish.


A twist of black pepper can transform creamy mushrooms. A little freshly ground thyme complements roasted root vegetables, while cumin brings warming depth to an autumn soup or curry. And because your favourite seasonings are already in their mills, they're ready whenever inspiration strikes.
 
Make your own autumn seasoning station
Try keeping a small selection of mills together on the worktop:
Sea Salt - your everyday essential
Black Pepper - for warmth and a little kick
Oregano - for Mediterranean-inspired dishes
Cumin - for warming curries, soups and roasted veg
Thyme - for roasts, mushrooms and casseroles
 
Choose different mill designs or finishes to help you remember what's inside - and you've created a practical seasoning station that looks good enough to leave on display.
 
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From kitchen to table
T&G mills aren't just for the kitchen. Bring them straight to the table and let everyone add their own finishing touch.
From contemporary designs to classic wooden styles, there’s a T&G mill to complement every kitchen and dining table. 

And with T&G mill mechanisms covered by a 10-year guarantee, they're designed for plenty of seasons to come.
 
T&G Autumn hack
Think beyond pepper. Dedicate individual mills to the dried herbs and spices you use regularly and keep them within easy reach. It's a simple way to make everyday seasoning quicker, easier and more enjoyable.
 
Fill. Twist. Season.
Get your autumn seasoning sorted and discover a new way to use your T&G mills.
 
Discover the collection

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